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  Small Business Services

Documents
FAO AGRICULTURAL SERVICES
Fruit and vegetable processing

The publication starts with describing the general properties of fruits and vegetables, their chemical composition and nutritional values.

FAO AGRICULTURAL SERVICES
Quality assurance for small scale rural food industries

It is hoped that this small book will provide readers with the basic knowledge to start applying total quality assurance to their processes and so avoid the pitfalls described below.

Jamaican Agriculture Sub-Sector Strategy
Fruits & Vegetables, Herbs & Spices
Roots & Tubers

The Sector Strategy for Roots & Tuber, Fruits & Vegetables and Herbs & Spices became an Agricultural Sub-Sector strategy and was developed by a private sector led Coordinating Committee using ITC’s market-led participatory approach.
Jamaica Competitiveness in agro-processing report
Agro-processing firms in Jamaica have developed as “import-substituting” operations with a principal orientation towards the domestic and, in some cases, the regional market.

Sector Specific Links

Jamaica

  • New agro-processing jobs
  • Agro Processors Want Increased Collaboration With Farmers

International

  • FAO  The Food and Agriculture Organization of the United Nations
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